What Can I Use Stew Beef for

As we arroyo the colder months, there are very few dishes as comforting or hearty every bit a stew. Effortless to brand, nearly ever inexpensive, and requiring very few ingredients, recipes using beef stew meat typically need a fairly long time to cook to allow the fat to render down.

The meat becomes tender, just you lot're left with a mixture that is adjustable and delicious.

What's more, they freeze well, and so you lot're only 1 reheat away from a meal to sit in front of the fire with on a cold day that gives you all the pleasure of a stew that has been gently bubbling away for hours on the stove merely without the fourth dimension.

For nineteen ideas to keep your recipes with stew meat exciting and filled with flavor, keep scrolling.

1. Instant Pot Beef Stew

Filled with carrots, white and sweet potatoes, and celery, this stew is reminiscent of a classic beef stew known and loved by many of us.

However, the thing that sets this autonomously from a traditional beef stew is the employ of the instant pot, as rather than taking the typical several hours to cook, it takes merely 20 minutes.

Yes, you read that correct!

If you're in a time compression only crave a hearty bowl of stew, bookmark this recipe.

ii. Slow Cooker Steak and Tater Soup

With additions of chili powder, cayenne pepper, and cumin, this stew is heavily spiced and flavorsome.

The Yukon gold potatoes are essential here as they are less likely to pause apart than other white potato varieties and assist go on the stew chunky and full of texture.

The potatoes make this stew filling, but for another dish to serve aslope this, why not try a cornbread recipe studded with jalapenos?

iii. Best Ever Beef Stew

That championship is quite the claim.

And as bold as it is, it may just be entirely true.

The deeply flavored homemade gravy is so delicious and thick and perfectly drapes over a pile of creamy mashed potatoes if that's your affair, likewise.

The browning of the stewing beefiness here is an additional pace that takes just a few minutes but makes all the difference as it helps to seal the meat and retain the juices.

4. Quick and Easy Beefiness Stew

This is a nice, quick, and easy beef stew recipe that'due south perfect for if yous want something really quick to pull together with mostly shop cupboard ingredients.

Store-bought brown gravy mix is utilized here, but if you desire to fancify this dish for serving guests, use cherry wine instead.

Button mushrooms would too work well hither, along with carrots for additional sweetness and color.

5. Boring Cooker Beef Stroganoff

With this recipe, you lot do get the best of both worlds every bit you have the rich gravy created by the beef, but the addition of heavy sour cream transforms the gravy into something creamy, unctuous, and utterly delicious.

Stewing beef works great here, just chuck roasts or rump roasts are the all-time as they go tender and retain their texture.

For extra indulgence and richness, serve this with buttermilk biscuits or creamy mashed potatoes.

6. Braised Beefiness Tacos

This recipe disproves the idea that stewed beef but belongs to mashed potatoes.

Served in warmed tacos and topped with salsa, feta, guacamole, and cilantro, the beefiness is stewed with spices including chili powder, cumin, and garlic powder for the ultimate flavor flop.

The feta helps to brighten this recipe with stew meat and cut through the richness of the stewed beef with its sharp tang, merely you could easily supercede this with queso fresco for a milder alternative.

seven. Beef Pot Pie

Pot pie is surely the most comforting meal for fall and winter.

This mixture of heavily seasoned beef, carrots, and frozen green peas is encased in a well-baked, buttery pie crust.

This recipe details instructions for making homemade pie crust dough, but if you're in a fourth dimension pinch, y'all could use a store-bought pie crust dough such as Pillsbury's dough.

eight. Beefiness Bourguignon

This archetype French dish has stood the exam of time, and for a adept reason!

The beefiness is braised in red wine along with onions and carrots, making for a rich, decadent gravy.

The secret ingredient here (unless you're French and know the parts of this recipe similar the dorsum of your hand) is boutonniere garni, an assortment of parsley stalks, thyme sprigs, and bay leaves tied together.

ix. Beef Tips with Gravy

Smothered in a rich brownish gravy, these beef tips are ridiculously tender and are best served over – y'all guessed it – a pile of creamy mashed potatoes!

The mushrooms add so much flavor and earthiness here, and while you could opt for button mushrooms, portobella baby mushrooms have much more than sense of taste, and then nosotros would recommend using them in this recipe with stew meat.

10. Carne Guisada

Carne Guisada is a Tex-Mex beef stew fragrant with spices such as cumin, garlic, and black pepper, which all create a wonderfully warming and flavorful gravy.

Traditionally, it's served with tortillas, rice, and beans, merely you could likewise do it taco-mode and height with guacamole, shredded cheese, and lime to freshen it upward!

How would y'all serve this stew meat recipe?

11. Hungarian Goulash

Native to Republic of hungary, this casserole is enriched with lots of smoky paprika and caraway seeds to create a savory sauce that warms up any common cold day.

The potatoes soak up all of the broth flavors and help bulk this dish out, making it a perfect meal to serve for a big oversupply or family.

Serve with crusty bread or on meridian of a bed of noodles.

12. Air Fryer Beef Kabobs

If y'all're all stewed-out and discover yourself wanting to Google 'beef stew meat recipes Non stew', you lot'll be grateful for this kabob recipe.

Kabobs are typically fried, so this air-fried version is much healthier as no oil is required!

Chunks of white onion and green bell pepper are sandwiched in-betwixt the cubes of beefiness, giving lots of flavor and sweetness.

Marinating the beefiness here for a minimum of 30 minutes is primal for the maximum flavor to let the spices to penetrate and tenderize the meat fully.

13. Earth's Best Beef Stroganoff

This recipe is so expert that it will become a regular characteristic within your weekly menu – we promise.

Tender chunks of beef are smothered in a sour cream sauce and tossed with egg noodles.

The secret ingredient here is the 'better than bouillon beef base as this has much more depth of flavor than regular beef broth as it is much more full-bodied.

Our top tip here would exist to ensure you season your beefiness well equally the sour foam mellows out the intense flavor of the broth slightly.

14. Slow Cooker Beef Guinness Stew

Guinness stew isn't just for St Patrick'southward Twenty-four hours!

This stew tin can be enjoyed at any time, and information technology would be a disservice to you and your tastebuds to reserve it for one twenty-four hours of the yr.

Considering the Guinness is heavily hopped and the barley has been roasted, the flavour is intense, bitter and as this boring cook with the beef, it transforms into a polish gravy and helps to cutting through the richness of the beefiness and beef stock.

xv. Pumpkin Beef Stew Recipe

Equally nosotros're now in the midst of Fall, pumpkin recipes are at the forefront of our minds when nosotros crave something hearty, comforting, and filling.

Made with pumpkin puree, this is easy to make as they piece of work of cutting, roasting, and pureeing the pumpkin is cut out for you.

And don't worry, the pumpkin doesn't entirely dominate hither. The puree mellows out once simmered with the beef stock, and it offers a gentle sweetness.

Be certain to utilize an unsweetened pumpkin puree!

16. Sweet Potato and Beef Stew

What to exercise with stew meat when you don't have much fourth dimension to play with it? Grab a handful of sweet potatoes, your beefiness, and a few other ingredients, and you're halfway there.

Dissimilar regular white potatoes, the sweet potatoes break downward much more easily and assistance create this thick and filling sauce.

Any orange or red-skinned sweet potatoes volition piece of work well, but Red Garnet or Precious stone sweet potatoes are particularly good.

For when yous're brusk on time, this is a great dump-information technology-all-in crockpot recipe you lot'll surely come back to time and time again.

17. Slow Cooker Beefiness Stroganoff

If you're looking for a healthier version of a classic stroganoff, this is the recipe for yous!

This is an Americanized version every bit instead of archetype fresh egg noodles, spiral pasta is used, and then it'south a slap-up way of making your beef go farther for a crowd or if y'all're serving your family unit.

Fresh mushrooms are used here, just for fifty-fifty more flavour, soak a few dried porcini mushrooms and add those in!

18. Korean Spicy Noodles

If you're e'er sat wondering, 'what tin I make with stew meat that isn't a classic beefiness stew or stroganoff?' this is the recipe for you.

With a beef stock sauce laced with soy sauce, love, ginger, and garlic, this broth is filled with umami goodness. Although tempting to beverage straight from a bowl by itself, the add-on of Hokkien noodles and beef stew meat makes this deeply satisfying.

You could add Asian vegetables such every bit sliced Chinese cabbage, grated carrots, bok choy, and edible bean sprouts for added nutrients, color, and texture.

19. Slow Cooker Beefiness Gyros

Gyros are a Greek dish of flatbread stuffed with spiced meat and topped with fresh ingredients and condiments such every bit tzatziki sauce, shredded lettuce, cherry-red onion, and cucumber.

This is one of our favorite beef stew meat ideas as meat for gyros is typically grilled on a rotisserie, so the meat here is a real point of departure every bit y'all end upwards slowly cooking the beef in the spices with much more tender and flavorful meat.

The tzatziki sauce is really easy to gear up; however, you could use store-bought to save on time and preparation.

19 Best Recipes Using Beefiness Stew Meat

Yield: 6

Prep Time: twenty minutes

Melt Time: 12 hours

Full Time: 12 hours 20 minutes

Ingredients

• beef stew meat, cut into 1-inch pieces
• all-purpose flour
• salt
• footing black pepper
• clove garlic, minced
• bay leafage
• paprika
• Worcestershire sauce
• onion, chopped
• beef broth
• potatoes, diced
• carrots, sliced

Instructions

1. In a mixing bowl, mix together the flour, salt and pepper and one time combined, add in the cubed beefiness.
2. Toss the beef in the seasoned flour, making sure all of the pieces are nicely coated.
3. Add the meat to your slow cooker and add together in the vegetables along with the Worcestershire sauce, bay leaf, paprika and beef broth.
4. Cover the slow cooker, select the low setting and go out to cook for between 10-12 hours (if y'all're shorter on time, select the loftier setting and cook for 4-half dozen hours).

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Source: https://topteenrecipes.com/recipes-using-beef-stew-meat/

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